Baked Apples

Apples baked in ready made pie dough. Easy and delicious!

• Ready In: 30 mins
• Serves: 1
• Yields: 1 apple

Ingredients

• 1  tablespoon brown sugar
• 1  tablespoon butter
• 1  pinch cinnamon
• 1  firm apple, cored
• 1  unbaked pastry shell

Directions

1. Mix brown sugar, butter and cinnamon to form a paste.
2. stuff paste into the cored apple, then wrap the apple with the pastry.
3. use remaining pastry to add decorative touches.
4. bake for 20 minutes at 375 degrees.