Baked Apple Pudding

A yummy apple dessert that won't kill your diet. One serving (1 serving of pudding with 1/3 cup frozen yogurt) equals 250 calories,

• Ready In: 40 mins
• Serves: 12

Ingredients

• 1⁄4 cup butter, softened
• 1  cup sugar
• 1  egg
• 1  cup all-purpose flour
• 1  teaspoon baking soda
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon ground nutmeg
• 1⁄4 teaspoon ground cinnamon
• 2  cups  grated peeled tart apples
• 1⁄4 cup  chopped walnuts
• 1  teaspoon vanilla extract
• 4  cups  vanilla frozen yogurt

Directions

1. In a mixing bowl, beat together the butter, sugar and egg until blended. In a bowl, combine the flour, baking soda, salt, nutmeg and cinnamon; gradually add to the sugar mixture and mix well. Stir in the apples, walnuts and vanilla until well combined.
2. Spread mixture into an 8-in. square baking dish coated with nonstick cooking spray. Bake at 350 degrees F for 35-40 minutes or until pudding is lightly browned and springs back when lightly touched. Serve warm with frozen yogurt.