Baked Apple Breakfast Treat (Sugar Free)

I have been making this so long, I don't remember where I got it from. Be careful of the Almond Extract - too much will make it bitter

• Ready In: 7 mins
• Serves: 1
• Yields: 1 bowl

Ingredients

• 1  apple (your favorite type)
• 1⁄3 cup low fat cottage cheese
• 2  tablespoons Splenda sugar substitute
• 1⁄8 teaspoon  almond extract
• 1⁄2 teaspoon apple pie spice
• 1⁄4 teaspoon cinnamon, ground or 1⁄4 teaspoon apple pie spice

Directions

1. Cut the apple into 8 even slices, removing the core and seeds.
2. Arrange the slices in a microwave safe bowl, sprinkling with 1 Tablespoon Splenda and the apple pie spice.
3. Cover and cook 1 1/2 - 2 minutes on high in the microwave.
4. While apple is cooking, stir the almond extract and the other tablespoon of Splenda into the cottage cheese.
5. After removing apple from the microwave, spoon the cottage cheese on top of the apple. Sprinkle cinnamon on the cottage cheese.