Baileys Mocha Frapp

mmmm Baileys

• Ready In: 10 mins
• Serves: 2

Ingredients

• 2  cups  ice cubes
• 80  ml  baileys original irish cream
• 1  tablespoon instant coffee
• 80  ml milk
•  chocolate fudge topping, to serve

Directions

1. Place the ice cubes, Baileys, instant coffee and milk in the jug of a blender and blend until almost smooth.
2. Swirl the chocolate topping around the rim of 2 serving glasses. Top with the Baileys mixture to serve.