Bailey's Irish Cream Kiss Chocolate Cookies
- Reviews 3
Ready In: 18 mins
Serves: 24
Yields: 1 batch
Ingredients
- 2 cups flour
- 1 1⁄2 cups sugar
- 1⁄2 cup cocoa powder
- 1 teaspoon baking soda
- 1⁄4 teaspoon salt
- 1 lb butter
- 2 eggs
- 1 teaspoon vanilla
- irish cream Hershey chocolate kiss
Directions
- Combine flour, cocoa powder, baking soda, and salt.
- Cream butter, sugar, eggs and vanilla until fluffy.
- Mix together.
- Roll dough into balls and bake for 8 minutes.
- Remove from the oven and press a Hershey kiss into the center of each cookie.
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