Bailey's Irish Cream
- Reviews 1
Ready In: 30 mins
Yields: 2 bottles
Ingredients
- 1 cup sweetened condensed milk
- 2 cups evaporated milk
- 13 ounces whole milk
- 1 cup whipping cream
- 13 ounces rye whiskey (to taste)
- 50 g chocolate candy bars, melted
- 6 drops vanilla extract or 6 drops almond extract
Directions
- Melt chocolate.
- Slowly add to condensed milk.
- Then add rest of ingredients.
- Bottle and store in refrigerator.
- Enjoy!
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