Bacony Beans
- Reviews 1
Ready In: 1 hr 15 mins
Serves: 6-10
Ingredients
- 1 lb bacon, diced
- 1 medium sweet onion, diced
- 2 (28 ounce) cans cheap pork and beans
- 1 cup brown sugar
- 1⁄4 cup Worcestershire sauce
- 3 tablespoons mustard
- 2 tablespoons molasses
Directions
- Brown bacon in skillet till crispy. Set aside. Pour off all but a thin layer of the bacon fat and cook onion till soft.
- In large casserole dish, combine remaining ingredients and then add bacon, onion and the fat left in the skillet.
- Mix thoroughly and bake in a 375° oven for 45 minutes.
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