Bacon Wrapped Mushroom Kabobs / Kebabs

Food on a stick is great! This is our latest version for the summer BBQ.

• Ready In: 30 mins
• Serves: 8

Ingredients

• 1  lb whole mushroom (button)
• 1⁄2 lb bacon
• 8  ounces barbecue sauce (or homemade, but we like Famous Dave's Sweet & Zesty for this)

Directions

1. Soak bamboo skewers 30 minutes.
2. Cut bacon strips in half--they'll be just long enough to wrap around the mushroom one time.
3. Wrap each mushroom with a bacon strip and thread on skewer.
4. Grill on medium heat till bacon is done, basting with barbecue sauce.
5. This usually takes around 10-15 minutes.
6. Serve immediately.