Bacon-Wrapped Hamburgers

"We cook out a lot in summer, so I'm always on the lookout for new grilling recipes. My sister shared this one with me, and both of our families really enjoy it." --Dana Matthies, Parker, South Dakota Recipe Source: http://allrecipes.com/Recipe/Bacon-Wrapped-Hamburgers/Detail.aspx

• Ready In: 30 mins
• Serves: 6
• Yields: 6 Bacon-Wrapped Hamburgers

Ingredients

• 1⁄2 cup  shredded cheddar cheese
• 1  small onion, chopped
• 1  egg
• 2  tablespoons ketchup
• 1  tablespoon  grated parmesan cheese
• 1  tablespoon Worcestershire sauce
• 1⁄2 teaspoon salt
• 1⁄8 teaspoon pepper
• 1  lb ground beef
• 6  bacon, strips diced
• 6  hamburger buns, split

Directions

1. In a bowl, combine the first eight ingredients. Crumble beef over mixture and mix well. Shape into six patties. Wrap a bacon strip around each; secure with a toothpick. Grill until beef is no longer pink. Discard toothpicks. Serve on buns with toppings of you liking.
2. FOOTNOTES:
3. If you prefer, you can bake Bacon-Wrapped Hamburgers in a baking dish at 350°F for 25 to 30 minutes or until beef is no longer pink.