Bacon Wrapped Broiled Shrimp

An easy variation of my grilled shrimp.

• Ready In: 15 mins
• Serves: 6-8

Ingredients

• 2  lbs shrimp, raw
• 1  cup  vinaigrette dressing
• 6  tablespoons brandy
• 1⁄2 lb bacon

Directions

1. mix vinegar & oil dressing with brandy, add shrimp. Marinated at least 2 hours.
2. Wrap each shrimp in 1/2 piece of bacon and secure with pick.
3. Place under a preheated broiler for 10 - 15 minutes or until bacon is crispy. Turn 1/2 way through cooking.