Bacon Vegetable Soup

I used to babysit for a woman when I was younger. I would get off the school bus and go right to her house, she would quite often have a big pot of this soup sitting on the stove to feed the kids for supper. It was a favorite then and I finally got a copy of the recipe from her after all these years. Show more

Ready In: 1 hr 30 mins

Serves: 6-8

Yields: 1 Pot

Ingredients

  • Boil

  • 1  lb bacon, cut in 1 inch pieces for 1/2 an hour
  • Add

  • 4  cups potatoes, cubed
  • 1  large onion, chopped
  • 2  cups carrots, chopped
  • 12 cup turnip, cubed
  • 2  cups peas
  • 2  cups  yellow beans
  • 12 cup celery
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Directions

  1. Bring all to a boil till veggies are tender.
  2. Add one can of tomato Soup and one can of tomatoes.
  3. Bring back to a boil.
  4. Add salt and pepper to taste.
  5. Serve with fresh buns.
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