Bacon Tomato Soup

I make this soup with grilled cheese when I want a fast lunch! It's always seemed like the ideal thing to do with tomato soup, but when I made it for a friend they decided this is the way they would eat tomato soup from now on!

• Ready In: 10 mins
• Serves: 24

Ingredients

• 1 (10 1/2ounce) can  tomato soup
• 1⁄2 cup bacon bits (i use real bacon bits)
• 2  tablespoons sour cream
• 1⁄2 teaspoon onion powder
• 1⁄2 cup water
• 1⁄4 cup  shredded cheese
•  Cheez-It crackers or   goldfish crackers

Directions

1. Bring soup and water to a boil. Add bacon and onion powder and let simmer about 5 minutes.
2. Serve in a bowl topped with 1 tablespoon sour cream per serving and shredded cheese.
3. I also enjoy my soup with a few goldfish floating around in there :o).