Bacon Roses

Think men don't like getting flowers? Think again.

• Ready In: 25 mins
• Serves: 1-2
• Yields: 6 bacon roses

Ingredients

• 6  slices bacon
• 12  toothpicks

Directions

1. Preheat oven to 400 degrees.
2. Roll up each slice of bacon so it looks like a bud.
3. Stick two toothpicks into each bud at the bottom to hold the roll in place, criss crossing so it can stand up.
4. Place on a foil-lined cookie sheet and bake for 20-30 minutes until browned and cooked through.
5. Cool, remove toothpicks and then stick a skewer into the bottom of each so it looks like a rose on a stem.
6. Stick in a vase full of greenery and deliver to the one you love who will certainly adore you for all eternity.