Bacon Dip N' Dunk
Ready In: 15 mins
Serves: 10
Ingredients
- 10 slices bacon, cut up
- 1 cup sour cream
- 1⁄4 cup mayonnaise or 1⁄4 cup salad dressing (I use Miracle Whip)
- 1 tablespoon green onion, finely chopped
- 1 tablespoon parsley, finely chopped
- 1⁄2 teaspoon seasoning salt
Directions
- Cook bacon until crisp.
- Drain, reserving 1 tbsp.
- of the drippings.
- Combine drippings with sour cream and mayonnaise.
- Add green onion, parsley, seasoned salt, and bacon.
- Mix to combine.
- Cover and refrigerate several hours for flavors to blend.
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