Bacon Cream Cheese Breadsticks

I found this recipe in a magazine years ago and it has been a hit as an appetizer in our family. Very easy to prepare!

• Ready In: 30 mins
• Yields: 48 pieces

Ingredients

• 1 (12 ounce)  pillsbury  breadsticks
• 1 (8 ounce)  cream cheese, softened
• 1⁄2 cup cheddar cheese, shredded
• 1⁄2 cup bacon, pieces (I use Hormel)

Directions

1. Fold out breadsticks and spread with cream cheese.
2. Sprinkle with cheddar cheese and bacon pieces.
3. Twist each and cut into 4 pieces.
4. Bake at 350 degrees for approximately 20 minutes or until breadsticks are done.