Bacon Chive Rice
- Reviews 2
Ready In: 20 mins
Serves: 6
Ingredients
- 3 slices bacon
- 3 cups cooked rice
- 1⁄4 cup chives, chopped
- 1⁄2 teaspoon salt
- 1⁄8 teaspoon pepper
- 1 tablespoon Worcestershire sauce
Directions
- In a large skillet cook bacon till crisp.
- Add rice, chives and seasongings.
- Mix well and heat thoroughly.
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