Bacon Cheeseburger Casserole

Source: Gooseberry Patch

• Ready In: 1 hr 20 mins
• Serves: 8

Ingredients

• 2  lbs ground beef
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon pepper
• 1⁄2 teaspoon  garlic salt
• 1 (10 3/4ounce) can  cream of mushroom soup
• 1 (10 3/4ounce) can  cheddar cheese soup
• 1⁄2 lb bacon, crisply cooked and crumbled
• 1⁄2 onion, thinly sliced
• 1 (28 ounce) package  frozen zesty French fries

Directions

1. In a skillet, brown ground beef with seasonings; drain.
2. Stir in soups and bacon.
3. Spread mixture into a 13 x 9 inch baking pan sprayed with nonstick vegetable spray.
4. Layer onion and frozen fries over top.
5. Bake, uncovered, at 350 degrees for 45-50 minutes or until fries are crisp and filling is bubbling.