Bacon Cheese Stromboli

• Ready In: 27 mins
• Serves: 4

Ingredients

• 1 (10 ounce) can  prepared pizza crust
• 3⁄4 cup  shredded cheddar cheese
• 3⁄4 cup  shredded mozzarella cheese
• 5  slices bacon, cooked and crumbled
• 1 (12 ounce) jar salsa
•  sour cream (optional)

Directions

1. On a ungreased baking sheet, roll the dough into a 12-inch circle.
2. On one half of dough, sprinkle cheeses and bacon to within 1/2 inch of edges.
3. Fold dough over filling; pinch edges to seal.
4. Bake at 425 for 9-11 minutes or until golden brown.
5. Serve with salsa and sour cream.