Bacon Cheddar Frittata

This is from Reader's Digest - cooking for 2

• Ready In: 25 mins
• Serves: 2

Ingredients

• 3  eggs
• 1⁄2 cup milk
• 1  green onion, chopped
• 1  tablespoon butter, melted
• 1⁄4 teaspoon salt
• 1⁄8 teaspoon pepper
• 1⁄2 cup  shredded cheddar cheese
• 1  slice bacon, cooked and crumbled

Directions

1. In a bowl, whisk the eggs, milk, onion, butter, salt and pepper.
2. Pour into a shallow 3-cup baking dish coated with nonstick cooking spray.
3. Sprinkle with cheese and bacon.
4. Bake, uncovered, at 400° for 12-15 minutes or until eggs are set.