Bacon Cabbage Stir-Fry
Ready In: 15 mins
Serves: 6
Ingredients
- 6 slices bacon, strips diced
- 1 small head cabbage, chopped
- 1 teaspoon garlic powder
- 3⁄4 teaspoon salt
- 1⁄2 teaspoon ground mustard
Directions
- In a large skillet, cook bacon over medium heat until crisp.
- Remove to paper towels and drain, reserving 1 tablespoon drippings.
- Stir-fry cabbage in drippings for 5 minutes.
- Add garlic powder, salt, mustard and bacon.
- Cook and stir until heated through.
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