Bacon and Mushroom Crustless Quiche

No need to buy or make a pie crust for this easy quiche recipe. I frequently substitute any of the fillings for this recipe.

• Ready In: 40 mins
• Serves: 3-4
• Yields: 1 pie

Ingredients

• 1 (4 1/2ounce) package  real  bacon pieces
• 1 (4 ounce) can mushrooms, drained
• 1  cup  shredded cheddar cheese
• 3  stems chopped green onions
• 2  cups milk
• 4  eggs
• 1  cup baking mix
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon pepper

Directions

1. Preheat oven to 400°F.
2. Sprinkle the bacon, mushrooms, cheese and onion in a greased pie plate.
3. Blend milk, eggs, baking mix, salt and pepper in a blender for 1 minute.
4. Spoon into the pie plate.
5. Bake @ 400°, 35-40 min or until set.
6. Let cool for 5-10 minutes before cutting and serving.