Baby Bok Choy Stir Fry With Beans & Onions
Ready In: 13 mins
Serves: 2
Ingredients
- 2 baby bok choy
- 1 medium onion, coarsely chopped (approx 1 cup)
- 1 cup fresh green beans, ends off cut in 1 inch pieces
- salt
- pepper
- light vegetable oil cooking spray
Directions
- Cut the white part of the bok choy into 1-inch pieces and coarsely chop the greens, keep separate.
- Heat non stick skillet lightly sprayed with veggie oil.
- Stir fry the bok choy white stems, onions and green beans, over medium high heat for approx 6-7 minutes.
- Add bok choy greens and stir fry 1 minute longer until the greens are just wilted and heated through.
- Enjoy.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off