Ayurvedic Masal Tea
Ready In: 20 mins
Serves: 4
Ingredients
- 2 1⁄2 cups water
- 4 cardamom pods
- 2 inches piece cinnamon sticks
- 5 cloves
- 1⁄2 inch piece fresh ginger
- 2 tablespoons black tea
- 1 1⁄2 cups whole milk
Directions
- Crush the spices in mortar and pestle and add them to the water.
- Let it boil for 5 minutes.
- Add the black tea. Boil for 30 seconds and add the milk.
- When the milk is boiled strain the tea and serve.
- Always drink it when it is hot.
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