Awesome Dill Chicken Pasta Salad

This is great served on a bed of lettuce surrounded by sliced tomatoes and fresh fruit. Makes a wonderful summer entree.

• Ready In: 20 mins
• Serves: 10

Ingredients

• 1 (16 ounce) package rotini pasta, cooked and drained
• 2  cups  shredded  cooked chicken
• 1  cup  chopped celery
• 1⁄3 cup  chopped onion
• 1 (10 ounce) package  frozen peas, thawed

• DRESSING

• 1 (1 ounce) package  ranch dressing mix
• 2  cups sour cream
• 1  cup mayonnaise
• 1  cup milk
• 3  tablespoons  minced fresh dill
• 1⁄2 teaspoon  garlic salt

Directions

1. In a large bowl, combine pasta, chicken, celery, onion and peas and mix together.
2. Combine dressing ingredients and whisk until smooth.
3. Pour over salad and toss to coat.
4. Cover and refrigerate for at least 2 hours for flavors to develop.