Avocado Toast

Some foods are so simple, so easy that they don't even seem worth talking about. But when it comes to avocado toast, it is.. It definitely is.

• Ready In: 10 mins
• Serves: 2

Ingredients

• 2  slices  gluten free bread, sliced thick
• 1  perfectly ripe avocado
• 1 1⁄2 teaspoons vegan mayonnaise
• 1  pinch salt
• 1  pinch  freshly grated black pepper
• 1  pinch lemon juice

Directions

1. Scoop the avocado out of the skin into a bowl.
2. Mash the avocado with a fork (mash well to create a smooth spread, or just a few times for a chunkier version).
3. toast your bread to perfection, spreading the vegan mayonnaise first and then the mashed avocado on top of each slice.
4. Top with a small pinch of salt and freely ground black pepper.
5. ( optional. A small splash of lemon juice).