Avocado Dip With Chilies

I found this written on a post-it note. I don't remember where I got it. I haven't tried it but it looks good.

• Ready In: 10 mins
• Serves: 4
• Yields: 1 bowl

Ingredients

• 2  large avocados, peeled and pitted
• 1  ripe tomatoes, diced
• 1  small sweet onion, diced
• 1 (5 ounce) can diced green chilies, drained well
• 1  tablespoon lime juice
• 2  tablespoons fresh cilantro, chopped
• 1  teaspoon salt (to taste)

Directions

1. Mash avocadoes. Add remaining ingredients and mix well. Serve with tortilla chips.