Avocado Cream Sauce

From Breakfast For Dinner. Use in place of sour cream or guacamole. Use for burritos, tacos, etc...

• Ready In: 5 mins
• Yields: 1 cups

Ingredients

• 1  large avocado, pitted and cut into chunks
• 1  lime, juice of
• 1⁄4 cup sour cream
• 1⁄4 cup  whole milk
•  salt, to taste

Directions

1. In a blender, or food processor, blend avocado, lime juice, sour cream, and milk on high speed until creamy. Season with salt to taste.