Avocado Cream Pasta

from asia food recipe great site

• Ready In: 25 mins
• Serves: 4

Ingredients

• 1  lb spaghetti, cooked, drained

• sauce

• 1  lemon, juice and zest
• 1  avocado
• 2  garlic cloves, crushed
• 2  teaspoons olive oil
• 1  teaspoon pepper
• 1⁄8 cup parsley
• 1⁄2 teaspoon salt

• garnish

• 3  tablespoons black olives, sliced
• 3  tablespoons black olives, chopped

Directions

1. put garlic lemon juice zest and oil in blender.
2. add parsley
3. add peeled avocado add salt and pepper and blend.
4. top pasta and toss garnish
5. top with olives.