Avocado Aioli

A great condiment for dipping fries, spread on grilled cheese or on hamburgers.

• Ready In: 5 mins
• Yields: 1 cup

Ingredients

• 1  Hass avocado, halved, seeded and peeled
• 1⁄4 cup mayonnaise
• 1  tablespoon fresh lime juice
• 2  medium garlic cloves, peeled
• 1  serrano chilies or 1  jalapeno chile, cut in half and seeded
• 2  tablespoons  chopped cilantro
•  sea  salt & freshly ground black pepper

Directions

1. Scoop the avocado pulp into the bowl of a food processor. Add the mayonnaise, lime juice, garlic cloves, chile, cilantro, salt and pepper. Process until smooth. Check and adjust seasoning.