Autumn Spiced Cider

Spices of the World Cookbook by McCormick. Copyright 1964.

• Ready In: 32 mins
• Yields: 1 gallon

Ingredients

• 4  quarts apple cider
• 1  cup  orange juice
• 1⁄2 cup sugar
• 2  teaspoons orange zest
• 1  teaspoon whole allspice
• 1⁄2 teaspoon mace
• 1⁄4 teaspoon salt
• 1  teaspoon  coriander seed
• 2  teaspoons whole cloves
• 2  tablespoons cinnamon

Directions

1. Combine all ingredients in a large saucepan. Cover.
2. Bring to a boil, then simmer 30 minutes.
3. Strain. Serve hot or cold.