Aunt Millie's Meatloaf

This is the simplest meatloaf recipe that made me a meatloaf lover! There is nothing fancy in the mix, but the flavor is wonderful. The mix will seem so wet that you will think you will not be able to form it, but you will. It also makes good meatballs, just add a little oregano and garlic and bake them at 350°F for about 15 minutes. Hope you like it as much as I do! We call it Aunt Millie's but Aunt Honey swears it's hers (so we give them both credit)!

• Ready In: 1 hr 10 mins
• Serves: 4

Ingredients

• 1  lb ground beef
• 2⁄3 cup evaporated milk
• 1⁄3 cup  breadcrumbs
• 1⁄4 cup ketchup
• 2  tablespoons Worcestershire sauce
•  salt and pepper

Directions

1. Preheat oven to 375°F.
2. Mix all ingredients together in large bowl (It will seem VERY wet--This is ok).
3. Spray baking pan with a little cooking spray.
4. Place mixture in pan and shape into loaf.
5. Bake at 375°F for 1 hour.