Aunt Ethel's Sauerkraut Relish
Ready In: 10 mins
Yields: 1 batch
Ingredients
- 2 lbs sauerkraut
- 1⁄2 cup vinegar
- 2 cups sugar
- 1⁄2 cup celery
- 1 cup green pepper
- 1⁄2 cup onion
- 1 (3 ounce) jar pimentos (with juice)
Directions
- Dice celery, green peppers and onion.
- Mix all ingredients together.
- Serve cold.
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