Aunt Esta's Enchiladas

My aunt gave me this recipe years ago, the only thing I changed was instead of corn tortillas I use flour. Every I've ever made this recipe for LOVES it!

• Ready In: 50 mins
• Serves: 6-8

Ingredients

• 1  lb ground beef
• 8  burrito-size flour tortillas
• 1 (10 1/2ounce) can  refried beans (mashed)
• 2 1⁄2 cups tomato sauce
• 2  cups  shredded cheddar cheese
• 2  cups  shredded monterey jack pepper cheese
• 1 (1 1/4ounce) packet  taco seasoning

Directions

1. Brown meat and add taco seasoning.
2. In a pot make a sauce with beans and tomato sauce.
3. Place meat and cheese in tortilla and roll.
4. Put rolled tortillas in 9x13 pan.
5. Pour sauce over torillas.
6. Sprinke with remaining cheese.
7. Bake @ 350 for 20-30min.