Atomic Hot Sauce!

First words out of DH mouth was Atomic! This is not for Wimps! Go with the flow it is said------ If you can't move to this then you probably are dead------- So wave your hands in the air------ Bust a few moves run your fingers through your hair--------- This is it for a winner-------- Dance to this and you're gonna get thinner Can't touch this------------- Can't touch this!------------ A blend of Habanero, Jalapeno and Bell Pepper. Try it on scrambled eggs make hot wings with it add a couple drops into a salsa, dip or to kick up anything for a fiery, euphoric experience! I roasted all the peppers and bulb of garlic outdoors on the grill. The prep (peeling of the Habaneros)of this is time consuming

• Ready In: 1 hr 45 mins
• Serves: 400
• Yields: 14 5 ounce bottles

Ingredients

• 1 1⁄2 lbs bell peppers (2 cups roasted, peeled and seeded)
• 1  lb habanero (mixed habaneros and jalapenos = 1 1/2 cups roasted ,peeled and seeded)
• 1  ounce garlic (1 bulb= 1/2 cup roasted and peeled)
• 1  lb tomatoes, peeled and seeded making 3 cups crushed
• 1  large sweet onion (Peeled and Chopped)
• 2  chipotle peppers, crushed (optional)
• 2⁄3 cup sugar
• 1  teaspoon ground allspice
• 2  teaspoons canning salt
• 3  cups vinegar

Directions

1. Roasted all the peppers and bulb of garlic outdoors on the grill is best for fumes may over take the home. I also peeled the hot peppers outdoors.
2. Place all but vinegar in food processor and blend till smooth and fine.
3. Place in a large pot, mix in vinegar. Heat ad boil stirring often for 30 minutes.
4. Fill sterilized hot bottles or jars. Give jar a hot water bath for 10 minutes. Pepper jar invert.