Asparagus With Ham and Bacon

I will teach you a trick to cook asparagus in a short time and that are tender and crisp at once. That you do not believe it look at the video and see !! Show more

Ready In: 10 mins

Serves: 2

Ingredients

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Directions

  1. https://www.youtube.com/watch?v=DKElKx9amgM.
  2. Cut the asparagus bunch more or less all the same size.
  3. Once we cut peel the stem with a type of peeler potato, with this we will get not remain hard, and reduce cooking time.
  4. We split half to prepare asparagus with bacon and half with ham, proceeding to wrap them with their respective slices.
  5. We put on a plate with a little oil over high heat and cook about 3 minutes on each side.
  6. Finished cooking on both sides, we have on the plate and if possible eat fresh out because it's like really are exquisite.
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