Asparagus Parmesan Soup

Another low carb, quick and easy soup. I love this soup. I have made this ahead and frozen and heated in the microwave also.

• Ready In: 10 mins
• Serves: 2

Ingredients

• 1 (14 1/2ounce) can asparagus, including juice
• 1⁄2 cup  cream
• 1⁄4 cup parmesan cheese
•  salt
•  pepper

Directions

1. Add all ingredients to blender and mix.
2. Transfer to stove top and heat through.