Asian Spaghetti

This is a base recipe. Add ingredients or serve it this way.

• Ready In: 15 mins
• Serves: 1

Ingredients

• 1⁄2 lb spaghetti, uncooked
• 1  tablespoon  oil
• 3  tablespoons sesame seeds
• 3  tablespoons soy sauce
• 1 -2  green onion, trimmed and thinly sliced

Directions

1. Bring large pot of salted water to a boil on high heat. Add spaghetti.
2. Boil according to package directions until al dente. Drain.
3. Heat oil in small skillet on medium heat.
4. Add sesame seeds. Saute 2 minutes or until brown.
5. Toss spaghetti with soy sauce, sesame seeds and scallions.
6. Serve immediately.