Asian Marinated Cucumbers
Ready In: 10 mins
Serves: 4
Ingredients
- 2 cucumbers (about 12 oz)
- 2 tablespoons rice vinegar
- 2 tablespoons peanut oil or 2 tablespoons vegetable oil
- 2 tablespoons soy sauce
- 1 1⁄2 teaspoons sugar
- 1 garlic clove, minced
- 1⁄4 teaspoon red pepper flakes
Directions
- Peel the cucumbers & cut in half lengthwise then scrape out & discard the seeds. Cut the cucumber into slices & place into a large shallow bowl.
- Combine the rest of the ingredients & pour over the cucumber slices. Stir to coat then cover & refrigerate at least 4 hours.
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