Asian Flavored Grilled Salmon

a great way to have a salmon meal

• Ready In: 25 mins
• Serves: 6

Ingredients

• 6  salmon fillets
• 1 1⁄2 tablespoons brown sugar
• 2  teaspoons butter
• 2  tablespoons Dijon mustard
• 1  tablespoon olive oil
• 2  teaspoons  grated ginger
• 1  tablespoon soy sauce

Directions

1. In small saucepan, melt butter and brown sugar.
2. Whisk in Dijon mustard, olive oil, grated gin and soy sauce.
3. Construct a "tray" for salmon fillets out of aluminum foil.
4. Place fillets on aluminum foil, and pour sauce over salmon.
5. Place on grill (medium heat) and cook for approximately 20 minutes.