Asian Chicken

I got this recipe from my aunt. It is the best chicken! Also if you have more chicken breasts, or it needs more marinade just add til it tastes not to salty.

• Ready In: 50 mins
• Serves: 4

Ingredients

• 2  garlic cloves, minced
• 1⁄2 cup light soya sauce
• 1⁄4 cup honey
• 4  chicken breasts

Directions

1. Place the garlic cloves, soya sauce and honey in a dish.
2. Then place the chicken breasts in there to marinade for at least 2 hours.
3. Bake at 350 until chicken is no longer pink(about 40min).