Asian Burgers

i like asian flavors alot so i played around with them and came up with this. its pretty simple i didnt want to mess with the flavors of the beef too much.

• Ready In: 30 mins
• Serves: 4-6

Ingredients

• 1  lb ground beef
• 1  teaspoon  finely chopped gingerroot
• 1  teaspoon  finely chopped garlic
• 2  tablespoons  chopped parsley
• 2  tablespoons  chopped basil
• 1  tablespoon soy sauce
• 1  tablespoon  teriyaki sauce
• 1⁄2 teaspoon crushed red pepper flakes (optional)
• 1⁄4 black pepper
• 1  teaspoon onion powder
•  nonstick cooking spray

Directions

1. spray skillet with light coating of non- stick spray. mix all ingredients in a bowl. do not over mix. shape patties. heat skillet over medium heat. cook untill desired doneness. i like to serve them on a sesame seed bun with mayo and tomatos:).