Asiago Dip With Crostini

I just found this on a website called Tuscanrecipes.com. It's got many other recipes, and the person who organized this website is planning on submitting more recipes.

• Ready In: 35 mins
• Yields: 1 1/2 cups

Ingredients

• 1  cup mayonnaise
• 1⁄2 cup  thinly sliced green onion
• 1⁄3 cup  grated asiago cheese or 1⁄3 cup parmesan cheese
• 1⁄4 cup  sliced mushrooms
• 1 (8 ounce) container sour cream
• 1  tablespoon  grated asiago cheese or 1  tablespoon parmesan cheese
• 2  thin french bread French baguettes, cut into 1/2 1/2-inch diagonal slices

Directions

1. 1.Preheat oven to 350°F (177°C). Combine first 6 ingredients in a bowl, then spoon mixture into an oven proof dish. Sprinkle the top with the 1 Tbsp of grated cheese.
2. 2.Bake for approximately 30 minutes or until bubbly. Serve with the toasted bread.