Arugula, Apple, & Goat Cheese Salad

This isn't "rocket" science...get it? (wow, I'm a dork) Anyway went to the farmers market today and got fresh arugula, honeycrisp apples, and the cleanest, freshest goat cheese I've had in a long time and this salad was the result. Nothing like a quick and easy, yet still elegant dish to let the fresh flavors shine. With 2 tiny kiddos underfoot, i'm all about 5 ingredients or less these days! Fusion Fizz

• Ready In: 5 mins
• Serves: 2

Ingredients

• 3  cups arugula
• 1⁄2 apple, diced
• 3  ounces  fresh goat cheese
•  extra virgin olive oil, to taste, use the good stuff
•  balsamic vinegar, to taste
•  salt & freshly ground black pepper

Directions

1. Put the arugula, apple, and crumbled goat cheese together in a serving bowl.
2. Drizzle with olive oil, vinegar, and season with salt and pepper.