Artichoke Heart Salad

Fast 5-ingredient salad. Adds an elegant touch to last-minute dinners.

• Ready In: 5 mins
• Serves: 1

Ingredients

• 1 (14 ounce) can artichoke hearts, drained and quartered
• 1 (2 1/4ounce) can sliced ripe olives, drained
• 1⁄3 cup green pepper, sliced
• 1⁄3 cup  thinly sliced green onion
• 3⁄4 cup  Italian salad dressing

Directions

1. In a bowl, combine artichokes, olives, green pepper, and onions.
2. Add dressing and toss to coat.
3. Cover and refrigerate for at least 30 minutes.