Arkansas Chicken

Good chicken recipe

• Ready In: 8 mins
• Serves: 4
• Yields: 2 dozen

Ingredients

• 2  whole boneless skinless chicken breasts
• 2  eggs, beaten
• 3  tablespoons paprika
•  salt and pepper
• 3  tablespoons cornstarch
• 1⁄4 cup  oil
•  oil (for frying)

Directions

1. Cut chicken into strips 1/2" by 3".
2. Place them in bowl, add eggs seasonings, cornstarch,and 1/4 cup oil.
3. Mix well and let it set for about 10 minutes.
4. Drop each strip separately into oil and fry for about 2 minutes.
5. Remove and drain on paper towels.
6. Serve with favorite veggies.