Apricot Oatmeal Bars

This recipe only has 5 ingredients! So simple so good. You may use strawberry or whatever jam is your favorite.

• Ready In: 30 mins
• Serves: 8

Ingredients

• 1 (18 1/4ounce) box  yellow cake mix
• 3  cups old fashioned oats
• 3⁄4 cup pecans, chopped
• 1  cup butter or 1  cup margarine, melted
• 1 1⁄2 cups  apricot jam

Directions

1. Preheat oven to 375°F.
2. In large bowl, combine cake mix, oats pecans and butter.
3. Mix well until entire mixture clumps.
4. Press half of this mixture evenly into bottom of a greased 9x13-inch baking pan.
5. Spread apricot jam evenly over surface, and sprinkle remaining half of mixture evenly over jam.
6. Bake 20 minutes, or until well-browned on top.