Apricot Honey Ham Glaze
- Reviews 2
Ready In: 7 mins
Yields: 1 cup glaze
Ingredients
- 1⁄2 cup apricot preserves
- 1⁄2 cup honey
- 1 tablespoon cornstarch
- 3 tablespoons lemon juice
- 1⁄4 teaspoon ground cloves
Directions
- Combine all ham glaze ingredients in a saucepan over medium heat.
- Stir constantly, until mixture is thickened and bubbly.
- Spoon ham glaze over ham.
- Baste during the last 30 minutes of cooking.
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