Apricot Fizz
- Reviews 1
Ready In: 3 hrs 10 mins
Serves: 4
Ingredients
- 2 (12 ounce) cans apricot nectar
- 2 (12 ounce) cans ginger ale
- lemon juice, for rims
- sugar, for rims
Directions
- Chill the apricot nectar and the ginger ale.
- When ready to serve, combine the nectar and ginger ale.
- Dip rims of glasses into lemon juice, then into sugar.
- Pour in the Apricot Fizz and serve.
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