Apricot Chicken

Easy & good. Serve with rice & a salad if desired for a quick meal.

• Ready In: 1 hr 10 mins
• Serves: 6

Ingredients

• 6  boneless skinless chicken breasts
• 1  cup  no-sugar-added apricot jam
• 1  tablespoon white vinegar
• 1  tablespoon brown sugar
• 1⁄4 teaspoon garlic powder
• 1⁄4 teaspoon onion powder
•  cooking spray

Directions

1. Pre-heat oven to 350 degrees.
2. Spray a 9 x 13 baking dish with cooking spray.
3. Place chicken breasts in baking dish.
4. Combine rest of ingredients.
5. Pour mixture over chicke.
6. Cover & bake 40-50 minutes.
7. Remove cover & bake about 10 minutes.