Apricot and Coconut Slice

Very easy to make and very tasty!

• Ready In: 10 mins
• Yields: 24 slices

Ingredients

• 250  g  plain sweet biscuits
• 1  cup  dried apricot, finely chopped
• 1 1⁄2 cups  desiccated coconut
• 395  g sweetened condensed milk
• 125  g butter
• 1 1⁄4 cups  melted chocolate
• 100  g Copha

Directions

1. mix all ingredients together except for melted chocolate.
2. place mixture into a slice pan and refrigerate until set.
3. poor melted chocolate over top.
4. refrigerate until set.
5. remove from pan and using a sharp knife cut into squares.